Actual date of event: Late May
A costal town along the Mediterranean Sea, Nice is a beautiful city where hiking to the top of a vantage point or sharing a bottle of house wine are the only items on the itinerary. With the picturesque buildings all in a different shade of orange or pink, it is a dream to an expat with a DSLR.
One of my favourite parts of visiting cities in Europe is their old town areas which include, narrow cobblestone streets, quaint 10 table restaurants and more cafes than one can count. Where drinking a glass of wine at 11am is normal and the pace of life seems to move much slower. Like for example in Nice, one morning we were enjoying our morning pastry and café and the gentleman next to us was drinking a glass of red wine while reading the paper and wearing a dinner jacket. To which we then said "When in Nice..." and shortly thereafter got ourselves a glass of wine as well.There are a few staples that we look for when visiting a new city- the local deli and cheese shop, the local bakery for freshly baked bread and pastries and the local wine shop. Although it is easy to think that a city like Nice is only inhabited by tourists, there most often is a very lively local community that depends on those shops. Another perk is that these shops are not very often frequented by the tourists. Our first day in Nice, we found a cheese shop and a wine shop where the house bottle of wine cost 3.25 euros. We enjoyed cheese and wine while we cleaned up and got ready for dinner.
We went to dinner that night at a small restaurant called Papayou, where we dined on pate, homemade mushroom ravioli, seafood pasta and lots of wine. There is some saying where dinner is about the people and that the food can only complement the company and conversations being had. So the company was perfect (Brett’s parents), the atmosphere was perfect (Nice is nice) and the wine and food were perfect, hence a perfect evening in the south of France.
Wine shop: Caves Caprioclio
Pastry Shop: La Fougasserie
Dinner first night: Papayou
Dinner second night: Bistro de Antoine
Until next time-